Typical Restaurant Menu
(Seasonal variations are likely)
Soups
Mushroom & Brie soup with Rustic 3 cheese Paninni Sandwich
Soup of the day Bowl of White Bean and Chicken Chili
Salads
Ploughman’s lunch
A Hearty platter of ham, or cheese, with crusty bread, fruit and salad
Served with pickled onions and Branston Pickle
Homemade Quiche and salad
Your choice of ham and cheese, or cheese and mushroom tart
Served with salad garnish & fresh fruit
English style Prawn Salad with a delicate Marie Rose sauce
Served with buttered brown bread
Sandwiches and Burgers
All served with salad garnish, pickle spear and chips
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Ham and Swiss Brie, Pear and Bacon Paninni Hot Roast Beef and Provolone Deli Turkey and Ham with Cheese |
Coronation Chicken Sandwich Curried chicken salad as served to guests of Her Majesty The Queen on the occasion of her Coronation Classic Cheese Burger
Fresh Grilled Salmon Burger Veggie Burger on Wheat roll |
EnglishFavorites
Cornish Pasty
Savory mixture of potato, meat and onion encased in short crust pastry
Beef and Ale Pie
Flaky pastry on top of a rich beef stew, served with mashed potatoes and vegetables.
Cottage Pie
Traditionally English
A delicious blend of beef, and vegetables with golden brown mashed potato crust.
Afternoon Tea
A fine selection of finger sandwiches, fancy cakes and homemade scones with jam and cream.
Served with a pot tea, in the English style.
English Cream Tea
A pot of tea and a home made scone with jam and cream.
Desserts
Fruit pie
With ice cream or custard
Cheesecake
Fruit Crumble (Fruit Crisp) and English Custard
Selection of traditional ice cream treats featuring
Young’s Jersey Dairy Ice cream
”99” Sundae
(ice cream with English chocolate flaky bar with a cookie wafer)